Chia Glow Pudding
Dive into a creamy and wholesome delight with our delectable Chia Pudding. Chia pudding is a versatile and nutritious treat that can be enjoyed as a healthy breakfast, snack, or even as a dessert. The chia seeds work their magic, transforming into a pudding-like consistency that is both refreshing and nourishing. Combining this recipe with Collagen Pure is a delicious and nutritious way to incorporate collagen into your daily breakfast routine.
Ingredients
- 28gs Natural Beauty Collagen Pure
- 1/4 cup chia seeds
- 1 cup unsweetened almond milk (or any non-dairy milk of your choice)
- 1 tablespoon pure maple syrup or honey (adjust to taste)
- 1/2 teaspoon vanilla extract
- Optional toppings: fresh berries, sliced bananas, chopped nuts, shredded coconut, or a drizzle of nut butter
Instructions
- In a bowl or jar, combine the Natural Beauty Collagen Pure, chia seeds, almond milk, maple syrup (or honey), and vanilla extract.
- Stir the mixture well to ensure the chia seeds are evenly distributed and not clumping together.
- Let the mixture sit for about 5 minutes and then give it another good stir to prevent clumps from forming.
- Cover the bowl or jar and refrigerate for at least 2-3 hours or overnight to allow the chia seeds to absorb the liquid and thicken into a pudding-like consistency.
- After the pudding has set, give it a final stir to break up any clumps and adjust the sweetness if desired.
- Serve the chia pudding in individual bowls or glasses and top with your favorite toppings, such as fresh berries, sliced bananas, chopped nuts, shredded coconut, or a drizzle of nut butter.
Enjoy the chia pudding immediately or return it to the refrigerator to chill further before serving.